Month: July 2025

✅ Ingredients: 🧁 Instructions: 🍭 Variations & Tips:

✅ Ingredients (Serves 4–6) 🧁 Instructions 1. Prep the Oven & Dishes 2. Make the Base Mixture 3. Whip the Egg Whites 4. Pour & Bake 5. Cool & Serve 🍽 Serving Ideas 📝 Tips

✅ Ingredients For the Pumpkin Cake: For the Cinnamon Streusel Topping: For the Maple Glaze: 🧁 Instructions 1. Prepare the Oven & Pan 2. Make the Streusel 3. Make the Cake Batter 4. Assemble 5. Bake 6. Maple Glaze

🧾 Ingredients For the Oreo Cake: For the Oreo Buttercream Frosting: For Decoration: 👩‍🍳 Instructions 1. Bake the Cake: 2. Make the Buttercream: 3. Assemble: 🍴 Serving Tips: 🧊 Storage:

🧾 Ingredients For the Layers: 👩‍🍳 Instructions 1. Prepare Lemon Cream: 2. Assemble the Cake: 3. Chill: 4. Serve: 🍴 Tips: 🧊 Storage:

🧾 Ingredients 👩‍🍳 Instructions 1. Crumble the Cake: 2. Add Frosting: 3. Form Balls: 4. Chill: 5. Insert Sticks: 6. Dip in Chocolate: 7. Dry: Tips & Variations: Storage:

🧾 Ingredients For the Gluten-Free Sponge: For the Whipped Cream: For the Strawberries: 👩‍🍳 Instructions 1. Prepare the Cake: 2. Make Whipped Cream: 3. Prepare Strawberries: 4. Assemble: 🍴 Serving Tip: 🧊 Storage: 💡 Optional Variations:

🧾 Ingredients 🌿 For the Milk Tea Chiffon Cake: 🧉 Brown Sugar Boba Syrup (Optional but amazing): ☁️ Milk Tea Cream Topping: 👩‍🍳 Instructions 1. Make the Milk Tea: 2. Prepare the Chiffon Cake: 3. Bake & Cool: 4. Make the Brown Sugar Boba Syrup (Optional): 5. Make the Milk Tea Cream: 6. Decorate &…

Ingredients (for three 6-inch or two 8-inch layers): Instructions: 🍓 Strawberry Buttercream Frosting Ingredients: Instructions: 🧁 Assembly & Decoration – Tutu/Ballerina Style Decoration Ideas: Topper Idea:Create a ballerina silhouette out of black fondant or cardstock and add a pink fondant or tulle skirt! 🧊 Storage: 💡 Optional Flavor Variations: