Chocolate Fudge Cake

Ingredients (One 9×9-inch or two 8-inch pans) Fudge Frosting / Ganache Instructions 1. Preheat & Prep Preheat to 350 °F (180°C). Grease and line your pan(s). 2. Mix Dry Ingredients In a large bowl, whisk together flour, sugar, cocoa, baking soda, baking powder, and salt. 3. Add Wet Ingredients Add oil, eggs, vanilla, buttermilk, and coffee….

Old-Fashioned Coconut Cake

Ingredients For the Cake: For the Frosting: For the Topping: 🧁 Instructions 1. Preheat oven to 350°F (175°C).Grease and flour two 9-inch round cake pans or line them with parchment paper. 2. Make the Cake Batter:In a bowl, whisk flour, baking powder, and salt.In a large mixing bowl, beat butter and sugar until light and…